the tomato can chapter 4 - Chapters
The tomato is a very popular fruit/vegetable. Tomatoes are high in many nutrients, and also contain a cancer-fighting substance called lycopene. The tomato is grown and eaten around the world.
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It is used in many ways, such as raw in salads or in slices, stewed, a part of a wide variety of dishes, or processed into ketchup or tomato soup. Unripe green tomatoes can also be breaded and fried, used to make salsa, or pickled. Tomato juice is sold as a drink, and is used in cocktails such as the Bloody Mary. Tomatoes contain many nutrients ...
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You can eat them, drink them, cook them, pickle them, and more. Find out more from WebMD about the health benefits of tomatoes and what makes them so good for you. The tomato (US: / təˈmeɪtoʊ /, UK: / təˈmɑːtoʊ /; Solanum lycopersicum) is a plant whose fruit is an edible berry that is eaten as a vegetable. The tomato is a member of the nightshade family that includes tobacco, potato, and chili peppers. It originated from western South America, and may have been domesticated there, in Mexico, or in Central America.
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The Spanish introduced tomatoes ... Tomatoes are nutrient-rich, versatile fruits packed with antioxidants like lycopene, vitamin C, and potassium. Discover the health benefits, side effects, uses, cooking tips, how much to eat daily, and who should or should not consume tomatoes for better health. Rotten Tomatoes, home of the Tomatometer, is the most trusted measurement of quality for Movies & TV. The definitive site for Reviews, Trailers, Showtimes, and Tickets Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits. The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes, pickled, or processed.
Learn more about the plant, its cultivation, and its history of domestication.